And we’re back to tomato soup weather. After a brief flirtation with balmy 75 degree sunny days, we have abruptly returned to February’s specialty — 40 degrees and rainy. Lovely. To say I’m over it is an understatement, but I am not over soup! Particularly, this creamy vegan tomato, white bean and rosemary soup. There…
winter
Creamy Roasted Cauliflower + Meyer Lemon Soup with Crispy Kale and Mushrooms
Happy New Year! I hope you had a wonderful holiday filled with happiness and love, and that your 2018 is off to a bright start. I must admit, I am moving at a snail’s pace getting back into the swing of things. I had grand plans to return from the holidays with energy and creativity…
Roasted Cauliflower Salad + Radicchio, Meyer Lemon and Crispy Capers
How, oh how is Christmas next week? Once again the season is coming and going all too rapidly for my liking. There are still presents to be bought, cookies to be baked, movies to be watched, etc. etc. We are headed to Florida for our friends’ wedding this weekend, so all holiday preparations are currently…
Baked apple oatmeal with crunchy nut topping + vegan caramel drizzle
This baked oatmeal is like the dressed up weekend version of my favorite weekday oatmeal. I have some sort of oatmeal or porridge every day during the week, so when the weekend comes around I usually favor eggs or pancakes. Something that feels a bit more special and celebrates the fact that it is in…
Cranberry Cardamom Spelt Loaf + Orange and Vanilla-bean Glaze
I love Thanksgiving morning. I think I quite prefer it to the main event. I simply love the coziness of it – the sheer joy of lazing around in your pajamas on a Thursday morning, idly watching the parade and looking forward to an entire day centered on eating and being with family. What could…
