Every holiday menu needs a lively salad to freshen up an otherwise heavy assortment of dishes in various shades of brown and beige. Let this pear, blue cheese and pomegranate salad be your new go-to for festive occasions. It is exceedingly simple and allows a few beautiful ingredients to shine. Sweet, luscious pear contrasts with…
salads
Spring Farro Salad with Arugula, Peas, Artichokes, Radishes, Mint, Goat Cheese + Roasted Shallot Dressing
Are you hosting any get-to-togethers this spring/summer? A Memorial Day fete, perhaps? This vibrant salad would be perfect! If I am hosting a party, I’d say 9 times out of 10 I’m serving some iteration of a farro salad. It’s one of my entertaining hacks for feeding a hungry crowd. Here’s my case for farro:…
Sheet Pan Salad with Carrots, Radishes, Fennel, Avocado, Feta + Creamy Tahini Mustard Dressing
Throw it on a sheet pan and roast it. This is often my weeknight dinner mantra when I have a refrigerator full of food from an overzealous grocery shopping trip, but very little energy left to expend on dinner. One sheet pan is easy to clean (and even easier if you line it with parchment!)…
