During these uncertain times, food is as much comfort as it is nourishment. It is a respite from the daily schedule (or lack thereof) and the barrage of bad news. If you are fortunate enough to be at home with your loved ones, cooking for them and coming together around the table is one of…
Chicken
Tangy-sweet braised chicken legs with kumquats, dates and green olives
Tangy? Sweet? Salty? Spicy? Sometimes, you just want ALL THE FLAVORS. This braise, combining a seemingly random assortment of ingredients, hits all those notes and delivers deep, complex flavor. The result is tender, falling-off the bone chicken nestled in a sauce that is boldly delicious. I keep encountering in-season kumquats on sale and cannot resist the temptation to…
