Happy Thanksgiving! I hope your holiday is filled to the brim with happiness, delicious food and complete agreement on politics. I have already been warned to keep political “discussions” (i.e. steamrolling) to a minimum. We shall see. I’m popping in today to share a delightful way to use up leftover cranberry sauce — these Cranberry…
Other
Fig and Goat Cheese Pizza with Balsamic, Onion + Rosemary
A fig is the perfect encapsulation of late summer — sweet, juicy and practically bursting with ripeness — with a richly hued palette that hints at the season to come. Figs beg to be paired with contrasting flavors like sharp cheese, tangy yogurt or a simple sprinkle of salt, all of which bring the delicate…
Zucchini + Feta Fritters with Spiced Greek Yogurt
Both of my kids will devour anything remotely resembling a pancake, so these zucchini and feta fritters have been a real crowd pleaser in our house lately. Zucchini is still abundant (and cheap!) at the farmers’ market, leading to the inevitable overstock of zucchini in our fridge every week. These fritters are perfect for putting…
2017 Holiday Gift Guide
I’m late in posting this, but if you’re anything like me, no matter how early you start holiday shopping, inevitably you still have some to do in the two weeks leading up to Christmas. How does this happen every year?? See below for some ideas for anyone on your list in a range of price…
